Healthy Dishes
Morel sauce
Serves 4 ppl * Preparation time: 25 minutes * Healthy Rich Flavour Ingredients 30g Dried Morels, rehydrated2 Onions, finely diced2 Cloves Garlic, chopped 1/4 Cup Dry White WineFine Sea SaltFine Ground Black PepperWild...
Autumn Soup
Serves 4 ppl * Preparation time: 50 minutes * Healthy Flavour Ingredients 40g Dried Porcini200g Fresh Button Mushrooms (sliced)1/2 cup chopped/minced shallots3 garlic cloves (minced)6 tbsp plant butter1/2 cup gluten-free...
Happy Porcini Gnocchi
Serves 3 ppl * Preparation time: 35 minutes * Healthy Flavour Ingredients 50g Dried Premium Porcini Mushrooms2 Onions2 Garlic ClovesGnocchi (Gluten-free Optional)Oat Milk Porcini Powder, Salt, Pepper, BasilikumPamako BlendSteps Hydrate 50g...
Morels & Asparagus
Serves 4ppl * Exotic flavour * Ingredients 20g Dried Porcini15g Dried Morels200g Fresh Button Mushrooms (sliced)400g Asparagus (cut)2 chopped shallots1 tbsp fresh parsley1/4 cup plant butterPamako Olive OilOptional: cooking cream Steps...
Healthy & Happy Bread Dough!
Ingredients 3-4 tbs Porcini Powder2-3 tbs Pamako Olive Oil500g Flour (on the picture used Mix Gluten-free Bread Flour)350ml Warm water25g Fresh Yeast (Optional)Salt, Basiclicum, avocado & onions (optional)Steps Pour the water, salt...
Porcini & Black Trumpet Healthy Risotto
Ingredients50g Dried Porcini Mushrooms20g Dried Black Trumpet2 Onions2 Garlic ClovesRiceOat Milk & Water (White Wine)Porcini Powder, Salt, pepper, parsleySteps Hydrate 50g Dried Porcini Mushrooms in hot water (cover the mushrooms)....
Vegan Porcini Bourguignon
Ingredients50g Dried Porcini Mushrooms300g Brown Champignons1 Onion, 3 Garlic Cloves and 2 Carrots2 tbsp Tomato Paste1 Cup Red Wine (Dry Wine: Cabernet/ Malbec/ Merlot)2 tbsp Vegan Butter2 tbsp All-Purpose Gluten-Free...
Wild Mushrooms Stew
Ingredients50g Dried Wild Mushrooms -Mix1 onion diced1/2 tbsp tomato paste2 peeled and chopped tomatoes1/2 tbsp all-purpose flour (optionally gluten-free)2 garlic cloves2 tbsp chopped parsley1/2 tbsp butter (optionally lactose-free)Salt/ Pepper/ Thyme/...
Porcini Miso Soup
Ingredients: 50 dried porcini mushrooms 3.5 tbsp white miso paste 5 cups hot water 2 cloves garlic -grated 1 tbsp fresh ginger (grated) 2-3 tbsp Soya Sauce (Optional) 2 cups...
Black Trumpet Arancini Balls
Rinse the mushrooms and soak in hot water for around 15-20 minutes (300ml) Rinse the rice and cook in a sauce-pan with the liquid from the mushrooms Bring the rice...
Dried Chanterelles on Toast
Hydrate dried mushrooms around 10-15 minutes (in hot water).Heat frypan over medium-high heat, and when it is hot, add the olive oil. Once the olive oil is hot, add the...
